Odour
The odour and uses of Hexenol Trans 2
ruity, Green Grassy, Leafy, Sharp
Suggested Uses: Banana, Cherry, Chocolate, Cocoa, Dairy Products, Grape, Hard Fruits, Kiwi, Pear, Soft Fruits, Tea, Tomato
Synonyms
$GH :
trans-4- ethyl-2-buten-1-ol
(2E)- hex-2-en-1-ol
(E)- hex-2-en-1-ol
trans- hex-2-en-1-ol
(E)- hex-2-enol
(2E)-2- hexen-1-ol
(E)-2- hexen-1-ol
trans-2- hexen-1-ol
2- hexen-1-ol, (2E)-
2- hexen-1-ol, (E)-
2- hexen-1-ol, trans-
(E)-2- hexenol
T2 hexenol
trans-2- hexenol
trans-2- hexenol FCC
trans-2- hexenol natural
hexenol trans-2
hexenol trans-2 natural
(2E)-2- hexenol-1-ol
trans-2- hexenyl alcohol 70% natural
trans-2- hexenyl alcohol natural
trans-1- hydroxy-2-hexene
1- hydroxy-2-trans-hexene
(E)-3- propyl allyl alcohol
Description
Regulatory
CAS No. | 928-95-0 | |
FEMA | ||
DOCUMENTATION IFRA Status / EU Allergens / MSDS / COA |
Safety Notes |
Perfumery Applications
Typical usage in perfume compounds
from
Average
Maximum
Application Suitability
Used in these perfume types but not limited to them.
Rating
9 = Very Good Performance
8 = Good Performance
7 = Reasonable performance
6 = Fair performance
5 = Mediocre performance
4 = Slight stability problems
3 = Discoloration Problems
2 = Stability problems
1 = Major problems
0 = Not recommended for use
Important Notes:
End application data applies to experiments carried out by the authors or extrapolated from those experiments using computer algorithms. As application product formulations vary widely this information is only a general guide.
Full testing by both perfumers- flavorists and end users is the only proven method to ensuring a perfume or flavours safety- strength- suitability- stability and success.
Legislation and regulations vary widely and change with time so it is your duty to check this.